The Laos cooking workshop lasts 3.5 hours The price is € 85 per person (including VAT).
Sticky rice, steamed fish in banana leaves, delicious strong fish sauce, lemongrass, and Asian basil. Just a selection of ingredients from the cuisine of Laos. Laos stands out from other countries in Southeast Asia, and Lao cuisine features many unique dishes that vary greatly from each other. What these dishes have in common is that they often stimulate all taste buds!
A Taste of the Local Cuisine of Laos
The names of the dishes Larb, Mok Pa, and Som Tam may not immediately ring a bell for most people. However, when you see how these dishes are made, you can’t help but salivate. Want to learn how to make Laos’ food yourself? Then come to us for the ‘Laos Cooking Workshop.’ Perfect for a corporate outing, a get-together with friends, or any other occasion. Learn more about this cuisine during the Laotian cooking workshop.
What’s Included in the Laos Cooking Workshop
Alcoholic and non-alcoholic beverages
All ingredients and cooking equipment
Price based on groups of at least 10 people