This cooking workshop lasts 3 hours You pay € 75 per person (including VAT)
Would you like to have a festive evening? Then the cooking workshop for a three- or four-course seasonal menu is an excellent choice. During the workshop, we provide guidance by a chef who will help you prepare 3 or 4 courses (more is also possible). You will work in small groups to be able to work on all dishes together.
A taste of a Three- or Four-course seasonal menu
Whether it’s an intimate dinner for two or a festive banquet, composing multiple courses requires insight, planning, and a touch of creativity. Under the guidance of our experienced chefs, you will learn how to create a harmonious menu that is visually appealing and gastronomically satisfying. From selecting seasonal ingredients and perfecting cooking techniques to artfully plating dishes, every step of this workshop is designed to inspire you and elevate your skills.
At our cooking workshops, we focus on sustainability. We strongly believe in using local and seasonal ingredients. Not only because they are fresher and more flavorful but also because they have a smaller ecological footprint. By buying locally, we support our local farmers and communities and reduce the CO2 emissions associated with transporting food over long distances.
Included in the Three- or Four-course seasonal menu cooking workshop
Alcoholic and non-alcoholic drinks
All ingredients and cooking utensils
Price based on groups of at least 10 people
Book a Three- or Four-course seasonal menu
Of course, we make use of seasonal products as much as possible. In this way, the cooking workshop for a three- or four-course seasonal menu introduces you to a variety of different ingredients and dishes that together form a delicious meal. Book a three or four-course cooking workshop now.