The cooking class

Laos cooking class

Laos cooking class. Stickyrice, steamed fish in banana leaves, delicious strong fish sauce, lemongrass and Asian basil. These are just a few of the ingredients of the cuisine of Laos. Laos differs from other countries in Southeast Asia and the cuisine of Laos contains many special dishes that differ a lot from each other. What the dishes all have in common is that they often make use of all taste buds!

Laos food: Larb, mok pa and som tam

The names of the dishes larb, mok pa and som tam will not immediately ring a bell for most people. However, when you look at how these dishes are made, you can’t help but mouth water. Would you like to learn how to make Laos’ food yourself? Then come and visit us for the “Cooking workshop Laos”. Perfect for a business trip, an outing with friends or any other occasion. Learn about this cuisine during the Laotian cooking workshop

You can always contact us without obligation for questions, reservations or advice.

Use the contact form below. You will receive a response shortly.


What do you get?

Including (alcoholic) drinks
price is based on a minimum of 10 participants

How long does it take?

This cooking workshop takes approx 3 uur

What does it cost?

This cooking workshop now costs € 85 (incl VAT) per person.

May we send you a no-obligation quote?

Do you have a question or would you like a tailor-made offer? Then use the contact form below or give us a call 030 7370051.

Do you find it difficult to choose?

No problem, we are happy to give you a hand

Start the cooking class help