Vietnamese cooking class

 

 

 

Vietnamese cooking class. Do you already know anything about Vietnamese cuisine? During the cooking class for this kitchen, we mainly use Nuoc Mam. This is a fish sauce that is a lot saltier than its Thai counterpart.

In addition, we of course make the most traditional and famous dish from Vietnam; we are working on the spring roll. During this cooking class for Vietnamese cuisine, we use various aromatic herbs and we get started with the wok. You are therefore assured of a delicious meal, which you can enjoy together after the cooking workshop.

You can always contact us without obligation for questions, reservations or advice. Use the contact form below.

You will receive a response shortly.

What do you get?

including the drinks
price is based on a minimum of 10 participants

How long does it take?

This cooking workshop takes approx 3 uur

What does it cost?

This cooking workshop now costs € 70 (incl VAT) per person.

May we send you a no-obligation quote?

Do you have a question or would you like a tailor-made offer? Then use the contact form below or give us a call 030 7370051.

Do you find it difficult to choose?

No problem, we are happy to give you a hand

Start the cooking class help