Privacy Policy Keukenvuur.nl

Privacy Policy

Keukenvuur loves transparency and we think your privacy is just as important as yourself. Therefore, we do not collect personal data without your consent. In addition, we only do this for data that is necessary for us to provide you with the best possible service.

On this page you will find an overview of the (personal) data we collect. We make it clear what we use this data for, which cookies are used and with which parties this data must be shared (mandatory).

Cookies (and similar techniques)

What are cookies?

Cookies are used by (almost) all websites. In fact, they are files with text that your desktop, laptop, tablet or mobile phone stores when you use our website.

What are similar techniques?

JavaScript and web beacons are standard internet techniques that together with cookies ensure that a system can collect information (JavaScripts), store it in small, simple text files (cookies) and then send it (web beacons). Cookies and other techniques are used on almost all existing websites.

Why do you use these techniques?

We mainly use these techniques to ensure that:

When you visit our website, you do not always receive or need to enter the same information;
We can measure how our website is used and where we can improve it to serve you even better.

What types of cookies do you use?

We use the following types of cookies:

*Functional cookies
We use these cookies so that our website can function properly. Think of keeping completed forms.

*Analytical cookies
With analytical cookies, we collect statistics about the use of our website by visitors with the help of third parties. By measuring this website use, we can continue to develop our website for the benefit of our visitors.

Which cookies do you use?

Google Analytics
We use Google Analytics, a web analytics service provided by Google, Inc (“Google”). Google Analytics uses cookies – files stored on your computer that enable an analysis of your use of the website. The information generated by these cookies is usually transferred to a Google server in the US and stored there.

We use IP anonymization, which means that your IP address has been shortened within the European Union and all contracted states in the European Economic Area before it is sent to the US. Only in exceptional cases will the entire IP address be transferred to the Google server and then abbreviated there. Google uses this information on behalf of the owner of the website to analyse your use of the website, to compile reports on website activity and to provide other services related to the use of the website and internet usage for the website operator. The IP address provided by your browser as part of Google Analytics is not merged with other Google data. You can prevent cookies from being stored by adjusting your browser settings. If you wish, you can also prevent Google from collecting and processing the data (including your IP address) by downloading and installing the browser plugin here.

You can opt out of Google’s use of cookies by clicking on the following link: Privacy and terms for Google ads

For more information about Google technologies, see Google’s privacy policy.

(Personal) data

What (personal) data do you collect?

Depending on the form you fill in on our website (contact or reservation form), the following data will be collected by default.

Name (for contact form)
E-mail address (for contact and reservation form)
Telephone number (for contact and reservation form)
Completed message (with contact and reservation form)
Desired (and followed) cooking workshop (with reservation form)
(Desired) start time cooking workshop (with reservation form)
(Desired) date of the cooking workshop (with reservation form)

What do you use my (personal) data for?

We use the above data for possible questions on your part, for scheduling the cooking workshops and to be able to draw up a quote,

With whom do you share my (personal) data?

We do not share the above (personal) data with anyone.

How can I view, change or have the (personal) data that you have from me deleted? Please send an e-mail to info@keukenvuur.nl. Specify what information you want to receive. We will then send you back an e-mail with the relevant data. You can then have data changed or deleted by means of a response to that e-mail.

How can I file a complaint about Keukenvuur.b with regard to the processing of my (personal) data?

Please inform us of this first. We will then try to find a solution together with you. If you are not satisfied with the way in which we process your question / request, you can submit a formal complaint on https://autoriteitpersoonsgegevens.nl/nl/zelf-doen/privacyrechten/klacht-over-gebruik-persoonsgegevens.

How long is (personal) data stored? We keep (personal) data for as long as we expect to use it in the future. Of course, we will immediately delete or change your (personal) data if you submit a request for this. Every year we will re-evaluate this.

Do you have any further questions regarding the above topics? Send an email to info@keukenvuur.nl.

Team Keukenvuur

K Cinar

21:00 19 Mar 24

Edit (after owner's response):I think this is childish of you. if you offer an event for multiple people, you can also expect multiple reviews. I am the treasurer of the staff association that also participated. Paying by card itself costs 25Eur!?! I thought that was really strange.In my opinion, this workshop is certainly not worth 72Eur (excluding drinks and transaction costs), because I expected to learn tips/new methods. Cooking workshop must be educational and/or challenging. I just had to make diced tomatoes. It was still a challenge with a knife that didn't work :) It seems it was because we are amateurs :P In the end it was a nice evening with colleagues. But certainly not because of 50 minutes in the kitchen, but because of the 2 hours of pleasant conversation. For that, I prefer to go to a restaurant and eat something delicious prepared by a professional chef. Not by an amateur who is not allowed to use a knife. :)There was also Spanish tortillas on the menu at the Italian workshop. :)

Cihan Karaçay

11:31 08 Mar 24

With 16 people we did the Italian cooking workshop recently. It can be good or bad depending on the expectations. If you're looking for a nice atmosphere with the people, not very interested in the cooking part and wanna have some drinks, it will be okay(still I think not worth the price though - 76€ pp). However, if you're there for a 'cooking workshop' that you do all the recipe from start to finish, then it is not suitable for large groups and you will not be satisfied in the end.For me, it was not what I was expecting, it was fun to get together with colleagues and spend (very little)time in the kitchen but for that price and from a 'cooking workshop', I would expect more.Ps: Please sharpen your knives.

Vladimir

10:59 07 Mar 24

Our company (16 people) did the "italian workshop" last weekend.After reading the good reviews, we were quite excited, however the workshop is not really worth it.The kitchen is quite small for larger groups and the equipment is not great (knives were not sharp at all). Each of us got a really small task to do in the 3hour workshop (i.e. cut 2 onions, make pesto) which was generally finished within 10-15 min. There is a chef present to help out, but that is scarcely required, since the recipes are very very simple.The food itself was ok, and we had fun chatting and eating, but definitely not worth the price tag.

Nancy Grossman

10:11 17 Dec 23

We had a cooking workshop here with family. Sil was our host and we had a wonderful evening. All 3 courses (vegetarian) were delicious, and we appreciated the passion behind many of the ingredients - the homemade tempeh, beet vinegar and miso among others. He indulged our curiosity and we enjoyed learning how he pickles vegetables and ferments the tempeh and miso. We even tasted some homemade hops infused alcohol. Great space full of quirky collections. The cookbook collection was fascinating. Only downside is the location (tough to get to with public transport), and the drink choices. Wine was limited - next time I would bring some special wine to go with the very special food. Highly recommend for a group outing.

Tara Abbott

14:04 20 Nov 23

We recently hosted a team night out for 45 of our global marketing colleagues. We wanted a fun and team building evening and KUEKENvuur absolutely delivered!From the planning, to the preparation when we arrived, our team has all shared it was one of the best group events we have done. The team of Timo, GR Sils and others were incredibly supportive of those who had limited culinary skills. :-) We were also incredibly impressed with the end result and everyone has indicated we would making these recipes in our own homes.I cannot recommend this experience enough. If you are coming to Utrecht or the outer areas, this needs to be on your agenda!

Hendrik Mende

21:29 20 Oct 23

We had a great time in a large group. The chefs work very hard and you can tell that cooking is their passion. Took a lot of time to explain everything.

Alfredo Velázquez Iturbide

21:27 20 Oct 23

Great experience!

Rutger van Bree

18:50 01 Sep 23

Delicious Italian food cooked and eaten with colleagues. Pleasant guidance by the staff.

Esmee Ellenbroek

17:55 30 Aug 23

Had a great afternoon at Sil, also with a small group an absolute must. Had put together a delicious menu, a cozy atmosphere and top arranged.

Laura Balzer

14:14 21 Aug 23

Very nice cooking class and atmosphere! We had a lot of fun and Sil is a perfect host! Highly recommended!

Patricia Westdijk

08:06 13 Jul 23

With our team (16 people) we did a very nice, cozy and well-groomed Italian cooking workshop at Sil. The location itself was a bit of a search, but once inside you will find a very practical, clean and cozy kitchen, with very nice details! I had very pleasant contact with Sil beforehand and he was also very flexible. Dietary wishes (vega, halal) can be passed on and that is really taken into account (even with the drinks). Even people who can't cook very well can still do it here haha. Instructions are clear, Sil was around for tips & tricks and the workshop was very smooth and relaxed. We also laughed a lot! After cooking you all sit down at the table and enjoy! What delicious dishes we all made and ate together! Price/quality ratio is also excellent. Highly recommended!

Myriam Van Den Broek

15:37 10 Jun 23

Owner Sil has a passion for cooking, food and beautiful ingredients.

Aruna Sewnath

11:37 31 May 23

kees ruiters

20:41 24 May 23

Marieme Diouf

06:25 09 Apr 23

Very pleasant company evening. We prepared our dinner according to the chef's instructions.Thank you Chief for your welcome 😊!

Massimo Tumolo

11:11 26 Mar 23

Had a private cooking lesson and it was a great experience! It was fun, instructive and delicious. Really suggested!

Mehdi Gholam

08:12 10 Nov 22

We had an excellent afternoon with your help, thanks for the great experience. Highly recommended.

David Ladomerszki

12:32 29 Apr 22

Had a nice team building event here. Good food, nice location.

Laurence Tatoud

08:55 27 Apr 22

Great moment cooking Dutch menu. An excellent surprise for a French lady as me. Sil is an amazing animator, sharing a lot. Thank you for this great moment.

Marta Fi

17:10 26 Apr 22

Great team experience! We had the whole place to ourselves, and fantastic support from the chef in the kitchen. As a result we enjoyed an absolutely delicious 3 course meal! Would love to do it again! Thank you so much!

Wilko Johnson

10:09 26 Apr 22

Very good food and advices. Highly recommended.And here is the dessert ;-)

Thijs de Gunst

10:22 04 Nov 21

We were a little late, the chef was absolutely stressed about the time, in the end we made the whole menu in record time and had plenty of time left for dinner and drinks. The group downstairs was loud and the noise was not pleasant, there was no door to reduce the sound from the other group. Sufficient drinks provided, choice in drinks was somewhat limited with 1 red and 1 white wine. In the end a nice evening with a pleasant chef but there is some room for improvement.

Paul Mignot

18:35 14 Sep 21

Great place! Very nice cooking experiencd

René Bolier

07:54 18 Oct 19

Great experience for our team; nice to have the whole place for yourself, great set-up with the kitchen and the dining room, fantastic management/support from Sil. Highly recommend.

Glenn

07:53 21 Dec 18

Nice :)

Marco

22:07 26 Nov 15

Super cool met the green egg